Quick Corned Game (or Beef) for St. Patrick’s Day/Week

March 17, 2015 Greg Wagner

St. Patrick’s Day and Week is officially upon us! Do you enjoy dining on corned beef? Have venison or elk in the frig or freezer? Or, want to make your own corned beef? Then, you should to try this quick and easy recipe I use. Happy St. Patty’s Day and Week! Ingredients: 3 to 4 lb. Deer/Elk Shoulder or Round or Beef Brisket ...

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